Commodity
Chapter
21 MISCELLANEOUS EDIBLE PREPARATIONSSub Chapter
2102 Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders.Sub Heading
210210 Active bottom-fermenting yeasts, for brewing, Active bread yeasts (saccharomyces cerevisiae), Active bread yeasts (saccharomyces exiguus), Active brewery yeasts, Active distillery yeasts, Active top-fermenting yeasts, for brewing, Active yeasts (saccharomCode
21021000 Active bottom-fermenting yeasts, for brewing, Active bread yeasts (saccharomyces cerevisiae), Active bread yeasts (saccharomyces exiguus), Active brewery yeasts, Active distillery yeasts, Active top-fermenting yeasts, for brewing, Active yeasts (saccharom
Tariffs
Displaying 1-7 of 7 result(s).
| Country Group | Group Description | Activity | Tariff Rate | Unit | Valid From | Valid To |
|---|---|---|---|---|---|---|
| ID-SAARC | Import Duty - SAARC Countries | Import | 7.25 | KGM | 01-01-2016 | 31-12-9999 |
| ID-OTHER | Import Duty - Other Countries | Import | 15 | KGM | 01-01-2016 | 31-12-9999 |
| VAT | Value Added Tax | Import | 13 | KGM | 01-01-2016 | 31-12-9999 |
| TOT-INDIA | Total Applicable Duty Rate - India | Import | 21.19 | KGM | 01-01-2016 | 31-12-9999 |
| TOT-OSAARC | Total Applicable Duty Rate - Other SAARC Countries | Import | 21.19 | KGM | 01-01-2016 | 31-12-9999 |
| TOT-TIBET | Total Applicable Duty Rate - Tibet Autonomous Region | Import | 29.44 | KGM | 01-01-2016 | 31-12-9999 |
| TOT-OTHER | Total Applicable Duty Rate - Others | Import | 29.95 | KGM | 01-01-2016 | 31-12-9999 |